Our gluten-free quick-cooking rolled oats offer a delightful, wholesome breakfast option suitable for all patrons. These oats are made by removing the husk from fresh oat groats, gently steaming them, and rolling them flat to ensure quick cooking in just minutes. Being a whole grain, they retain all parts of the oat, including the bran, germ, and endosperm, which are rich in nutrients like protein, dietary fiber, and iron. This makes our whole grain rolled oats a nutritious and heart-healthy choice for your establishment!
Weight 1.1 lbs
Size
1lb bag, 3lb bag, 5lb bag
Value
Gluten-Free, Kosher Pareve, Made in America, Vegan, Vegetarian