Dorothy Lane Seacuterie Board Featuring Fishwife Tinned Fish






INGREDIENTS
Albacore Tuna (Fish), golden yellow sugar, sea salt, garlic powder, curry powder, black pepper,Atlantic salmon (fish), dark brown sugar, salt, garlic salt ,Atlantic Salmon (Fish), Fly By Jing Chili Crisp (Non-GMO Sichuan Rapeseed Oil, Non-GMO Soybean Oil, Dried Chili Pepper, Preserved Black Bean, Garlic, Sesame Oil, Salt, Shallots, Ginger, Mushroom Powder, Sichuan Pepper, Seaweed Powder, Spices), Dark Brown Sugar, Salt, Garlic Salt
INSTRUCTIONS & STORAGE
Instructions
Assemble the tinned fish right in their cans on a board with the crackers, peppers, and salsa verde. Suggested additions: sliced cucumbers, nuts, pickles, and olives.
Storage
Shelf stable until opened.
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