Delight your patrons with a timeless classic: corn grits, also known as polenta! Crafted from premium yellow corn ground using time-honored techniques, these grits offer a natural, flavorful, and convenient way to prepare a hearty porridge suitable for any meal. Originating from Native American cuisine, grits gained popularity among early American settlers, particularly in the South, where they provided sustenance during the challenging early years of colonization. Gradually, grits became a beloved Southern staple, often enjoyed for breakfast or as part of the iconic dish, shrimp and grits. If your establishment features traditional Southern cuisine, these grits are a fantastic addition to your menu!
Weight 1.1 lbs
Size
1lb bag, 3lb bag, 5lb bag
Value
Kosher Pareve, Made in America, Vegan, Vegetarian