Pepper Palace What A Jerk Hot Sauce

Traditional Scotch Bonnet peppers meet mustard seed and a blend of handcrafted herbs and spices for a flavor that begs to top beef patties, coco bread, or ackee and salt codfish. You can put it on chicken too, obviously. Bring a taste of the islands home with you in every bottle of our jerk hot hot sauce. Ya mon, you won’t regret your purchase.
Ingredients: Scotch bonnet peppers, onion powder, vinegar, garlic powder, salt, mustard seed and spices.

Size: 5 FL OZ (147mL)