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Virginia Diner Dill Pickle Virginia Peanuts

Virginia Diner Dill Pickle Virginia Peanuts

Regular price $5.00 USD
Regular price $9.95 USD Sale price $5.00 USD
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We begin with our Extra Large Virginia Peanuts and season with savory, tangy dill pickle herbs and spices. Available in 18 oz. and 9 oz. resealable tins.
Nutrition

9 oz. Size:
Nutrition Facts servings per container 10, Serving size 1 oz (28g), Amount per serving: Calories 170, Total Fat 14g (18% DV), Saturated Fat 2.95g (13% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 140mg (6% DV), Total Carbohydrate 4g (2% DV), Dietary Fiber 3g (11% DV), Total Sugars 1g, Includes 0g Added Sugars (0% DV), Protein 8g (16% DV), Vitamin D 0mcg (0% DV), Calcium 18mg (0% DV), Iron 0mg (2% DV), Potassium 196mg (4% DV). %DV = %Daily Values

18 oz. Size:
Nutrition Facts servings per container 18, Serving size 1 oz (28g), Amount per serving: Calories 170, Total Fat 14g (18% DV), Saturated Fat 2.95g (13% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 140mg (6% DV), Total Carbohydrate 4g (2% DV), Dietary Fiber 3g (11% DV), Total Sugars 1g, Includes 0g Added Sugars (0% DV), Protein 8g (16% DV), Vitamin D 0mcg (0% DV), Calcium 18mg (0% DV), Iron 0mg (2% DV), Potassium 196mg (4% DV). %DV = %Daily Values


Ingredients

9 oz. Size:
Ingredients: Oil Roasted Peanuts, Dill Pickle Seasoning (Salt, Vinegar Powder (Maltodextrin, White Vinegar), Dextrose, Onion Powder, Sodium Diacetate, Garlic Powder, Sugar, Nature Flavors, Spice, and Less Than 2% Silicon Dioxide Added to Prevent Caking), and Peanut Oil. Contains: Peanuts. Manufactured on equipment that also processes peanuts, tree nuts, soy, wheat, eggs and milk products.

18 oz. Size:
Ingredients: Oil Roasted Peanuts, Dill Pickle Seasoning (Salt, Vinegar Powder (Maltodextrin, White Vinegar), Dextrose, Onion Powder, Sodium Diacetate, Garlic Powder, Sugar, Nature Flavors, Spice, and Less Than 2% Silicon Dioxide Added to Prevent Caking), and Peanut Oil. Contains: Peanuts. Manufactured on equipment that also processes peanuts, tree nuts, soy, wheat, eggs and milk products.

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